Companies category powered by

Renovated Four Seasons Hotel to feature Chef Botrini restaurant

The Four Seasons Hotel in Limassol will soon be reopening to celebrate its 30th anniversary following a renovation and the addition of a new restaurant by celebrated Corfiot Italian Chef Ettore Botrini.

The Four Seasons Hotel is anticipated to reopen its doors at the start of April, following renovations and structural upgrades including new visitors’ lifts and the installation of photovoltaic panels, sources have told IN BusinessNews.

The renovation also includes the full redesign of the corridors to the hotel’s guest rooms and new, larger, luxury rooms with a sea view are also being created on the fourth and fifth floors.

Another important development is the inclusion of a new Italian restaurant, anticipated to open in May.

According to the same sources, the new eater’s menu will be overseen by well-known Michelin- star Chef Ettore Botrini.

The restaurant will serve authentic Italian food including cold cuts, antipasti, fresh pasta, and select meat dishes.

Chef Botrini was born and brought up in Corfu and has had a long and successful career around the world, winning many prizes including a coveted Michelin Star in 2020 for his Athens restaurant, Botrini’s.

Read More

Antonis Theodorides: Today’s private jet customers seek far more than an easy and efficient journey
New sales office for Ayia Napa Marina in Limassol
KPMG in Cyprus spreads holiday cheer with 'Adopt a Family for Christmas' initiative
TechIsland welcomes new decrees on third country workers
Cyprus receives €100 million EIB loan for extensive road upgrades
ACTE and EXEK announce new Boards of Directors
Central Bank creating a Directorate for the Supervision of EMIs and PIs
Paradox Museum Limassol invites guests to the sweetest event of the year
3rd Cyprus Architecture, Interior Design and Property Awards Open Call ends on 20 January
CI Ratings upgrades Bank of Cyprus and revises outlook to 'Stable'