Companies category powered by

Summer delights x2 with the new summer menus at Jamie's Italian and Jamie Oliver Kitchen

The special bond between renowned chef Jamie Oliver and Cyprus began in 2016 when Jamie’s Italian, a restaurant that has become synonymous with casual dining, first opened its doors. Since then, this relationship has flourished.

In 2020, Cyprus welcomed Jamie Oliver’s Diner, a unique establishment specializing in authentic American recipes. This venture introduced the innovative concept of a “ghost kitchen” to the island, allowing the public to savor the exclusive menu from the comfort of their own homes through a delivery service.

This year marked a pinnacle in Oliver’s connection with our island as he unveiled Jamie Oliver Kitchen. This restaurant showcases the culmination of his artistry, expertise, and delectable flavors acquired from his extensive travels across the globe.

However, Jamie does not stop there. During his visit in February, he crafted new summer menus for both Jamie’s Italian and Jamie Oliver Kitchen. These menus are even more original, inspired, and mouthwatering than ever before. Allow us to present them to you!

Jamie’s Italian summer menu

In the sunny kitchen of Jamie’s Italian, Jamie’s latest inspirations once again embrace the essence of summer gastronomy. The introduction of the new Creamy Burrata, accompanied by slow-roasted tomatoes, sun-dried tomato pesto, and seeded crackers, sets the stage for pure enjoyment.

The excitement continues with a lineup of tantalizing first courses. Jamie’s Spaghetti Pomodoro, featuring a delightful tomato and basil sauce, creamy burrata, and basil pesto, shares the spotlight with the Sicilian Prawn Linguine, boasting succulent prawns immersed in a rich sun-dried tomato sauce. Many more new summer flavors eagerly await every discerning palate.

The second courses effortlessly complete this summer feast of flavors. Guests can relish in the indulgence of the new Ji Burger, a juicy beef patty adorned with crispy pancetta and cheddar. Alternatively, they can opt for the delectable Chicken Basilico Burger, featuring a succulent chicken fillet complemented by fontal cheese and basil mayo.

Moreover, let’s not forget the pizza enthusiasts who will be far from disappointed. The Pizza Tricolore, adorned with mozzarella, slow-roasted cherry tomatoes, and basil pesto, as well as the equally enticing La Bianca, topped with a combination of mozzarella, fontal, cheddar, parmesan, and crunchy pistachios, bring the warmth of the sun directly to your table!

Jamie Oliver Kitchen summer menu

Summer becomes even more enchanting when shared with others. Whether indulging in the new selection of small plates or savoring the generously portioned big plates, designed to be enjoyed solo or shared (Jamie suggests the latter!), each bite brings delightful surprises.

Embark on a beautiful culinary journey with the Beautiful Burrata, where the coolness of tomatoes and watermelon merges harmoniously with a touch of fresh chili, elevated by a zesty lime and mint dressing. Alternatively, relish in the vibrant colors of summer with the Chargrilled Prawns, accompanied by a colorful salad and miso infusion.

Jamie’s special inspirations mark the essence of a special summer. Grand plates such as the Chicken Parmigiana, featuring crispy chicken adorned with basil, arugula, and parmesan, alongside the Punchy Prawn Noodle Salad, a delectable combination of succulent prawns, miso, crunchy vegetables, and warm rice noodles, bring a transformative experience to your palate.

Grills also claim their rightful place this summer. Four distinct dishes—Pork Chop, Black Angus Rib Eye, Black Angus Sirloin, and Fresh Chicken Fillet—each accompanied by roasted peach and pea shoots, present a tantalizing dilemma for guests to choose from. However, as the summer stretches ahead, visitors to Jamie Oliver Kitchen can relish in the opportunity to savor each enticing creation.

Make your way to Jamie’s Italian restaurants in Nicosia or Jamie Oliver Kitchen in Limassol Marina today. Let the culinary inspirations crafted by Chef Jamie Oliver in the new summer menu captivate and enchant you!

Read More

SkyUp Airlines tickets now available for Larnaca - Chișinău flights launching April 2025
RSM Cyprus leads a second-hand items collection campaign supporting the Cyprus Anti-Cancer Society
Leptos Calypso Hotels' turnover and why it expects better results for 2024
An unforgettable evening: Musical Stories by Matea Leko (pics)
Larnaca and Paphos airports to be expanded with €170m major projects under consultation
CAPSBOLD and Tribe launch Christmas charity campaign "Let's Make the World Petter"
City of Dreams Mediterranean announces festive programme for Christmas and New Year’s Eve
Marketing Manager Savvas Christodoulou on why Nicosia Mall is full of life every day
3rd CPMA Annual Gathering 2024: Networking, legal compliance and payroll management
Century Travel Group reps take a tour of the Crystal Symphony (pics)